PepperCorns
Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper, white pepper, green pepper, and very often simply pepper.Dried ground pepper is one of the most common spices in European cusine.
ENGLISH - Peppercorn
HINDI - Kaali Mirch
TAMIL - Milagu
TELUGU - Miriyalu
Posted by
Sri
8/24/09
Labels: CONDIMENTS
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